Apple Juice Recipe
Fresh and simple apple juice recipe.
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Main Ingredients
- 4 large Apples Washed and cored
- 1 cup Water
1. Wash and core the apples.
2. Cut the apples into quarters.
3. Put the apple pieces into the juicer.
4. Add water to the juicer and blend until smooth.
5. Strain the juice through a fine mesh sieve if desired.
6. Serve immediately or chill in the refrigerator.
Calories: 120kcal | Carbohydrates: 30g | Protein: 0.5g | Fat: 0.3g | Sodium: 2mg | Potassium: 250mg | Fiber: 5g | Sugar: 25g | Vitamin A: 2IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.2mg