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baked-oatmeal-breakfast-bars-recipe

Baked Oatmeal Breakfast Bars Recipe

Healthy and delicious baked oatmeal bars perfect for a quick breakfast or snack.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Breakfast
Cuisine: American
Servings: 8 bars
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Rolled oats
  • 1 cup Milk any type
  • 2 pcs Eggs
  • ¼ cup Honey
  • 1 teaspoon Baking powder
  • 1 teaspoon Vanilla extract
  • ½ teaspoon Salt
  • ½ cup Dried fruit optional

Instructions 

  1. Preheat your oven to 350°F (175°C). Grease a baking dish.
  2. In a mixing bowl, combine all the ingredients and mix well.
  3. Pour the mixture into the prepared baking dish and spread it out evenly.
  4. Bake for 30 minutes or until the top is golden brown.
  5. Let it cool before cutting into bars. Enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 35mg | Sodium: 150mg | Potassium: 150mg | Fiber: 3g | Sugar: 10g | Vitamin A: 100IU | Calcium: 100mg | Iron: 1mg

Keywords

Breakfast, Healthy, Oatmeal
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