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–+ servings

Banh Mi Recipe

A delicious Vietnamese sandwich with a perfect balance of flavors and textures.
Print Recipe
Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Vietnamese
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 loaf Baguette cut into 4 pieces
  • 200 g Pork grilled or roasted
  • 1 cup Pickled Vegetables carrots and daikon
  • 1 tablespoon Mayonnaise
  • 1 tablespoon Soy Sauce
  • 1 handful Cilantro fresh
  • 1 piece Cucumber sliced
  • 1 piece Jalapeno sliced

Instructions 

  1. 1. Slice the baguette pieces in half lengthwise.
  2. 2. Spread mayonnaise on one side of the bread.
  3. 3. Layer the pork, pickled vegetables, cucumber, jalapeno, and cilantro on the bread.
  4. 4. Drizzle with soy sauce.
  5. 5. Close the sandwich and serve immediately.

Nutritional Value

Calories: 450kcal | Carbohydrates: 50g | Protein: 20g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 4g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 3mg

Keywords

Banh Mi, Sandwich
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