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black-bean-burritos-recipe

Black Bean Burritos

Delicious and easy black bean burritos perfect for a quick meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 can Black Beans drained and rinsed
  • 1 cup Corn
  • 1 cup Salsa
  • 4 large Tortillas
  • 1 cup Shredded Cheese

Instructions 

  1. 1. Heat the skillet over medium heat.
  2. 2. Add black beans, corn, and salsa to the skillet. Cook for 5-7 minutes, stirring occasionally.
  3. 3. Warm tortillas in a separate pan or microwave.
  4. 4. Spoon the black bean mixture onto each tortilla. Top with shredded cheese.
  5. 5. Roll up the tortillas and serve warm.

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 15g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 800mg | Potassium: 500mg | Fiber: 10g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Black Beans, Burritos, Easy
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