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–+ servings

Broccoli Bacon Salad Recipe

A delicious and easy-to-make salad with broccoli, bacon, and a creamy dressing.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 cups broccoli florets
  • 6 slices bacon, cooked and crumbled
  • ½ cup red onion, diced
  • ½ cup shredded cheddar cheese
  • ¼ cup sunflower seeds
  • 1 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • ¼ cup sugar

Instructions 

  1. In a large bowl, combine broccoli, bacon, red onion, cheddar cheese, and sunflower seeds.
  2. In a small bowl, whisk together mayonnaise, apple cider vinegar, and sugar until smooth.
  3. Pour dressing over the broccoli mixture and toss to coat.
  4. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 12g | Protein: 8g | Fat: 30g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 450mg | Potassium: 300mg | Fiber: 3g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 1mg

Keywords

Bacon, Broccoli, Salad
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