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Buffalo Chicken Dip Recipe
A delicious and easy buffalo chicken dip that's perfect for parties.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
8
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
cups
Cooked Chicken, shredded
8
oz
Cream Cheese, softened
½
cup
Buffalo Sauce
½
cup
Ranch Dressing
1
cup
Cheddar Cheese, shredded
Instructions
Preheat oven to 350°F (175°C).
In a mixing bowl, combine the chicken, cream cheese, buffalo sauce, and ranch dressing.
Spread the mixture into a baking dish and top with shredded cheddar cheese.
Bake for 20 minutes or until the dip is bubbly and heated through.
Serve hot with chips, celery, or your favorite dipping items.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
3
g
|
Protein:
15
g
|
Fat:
25
g
|
Saturated Fat:
10
g
|
Cholesterol:
70
mg
|
Sodium:
800
mg
|
Potassium:
150
mg
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
1
mg
Keywords
Buffalo Chicken Dip
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