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buttered-noodles-recipe

Buttered Noodles Recipe

Simple and comforting buttered noodles, perfect for a quick meal.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 320 kcal

Ingredients 

Main Ingredients

  • 8 oz Egg noodles
  • 4 tablespoon Butter
  • 1 teaspoon Salt to taste
  • 0.5 teaspoon Black pepper freshly ground
  • 2 tablespoon Parmesan cheese grated, optional

Instructions 

  1. 1. Cook the egg noodles according to package instructions.
  2. 2. Drain the noodles and return them to the pot.
  3. 3. Add the butter, salt, and pepper to the noodles. Stir until the butter is melted and the noodles are well coated.
  4. 4. Serve hot, with grated Parmesan cheese if desired.

Nutritional Value

Calories: 320kcal | Carbohydrates: 40g | Protein: 8g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 45mg | Sodium: 400mg | Potassium: 100mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Calcium: 50mg | Iron: 1mg

Keywords

Comfort Food, Quick
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