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caramel-frappuccino-recipe

Caramel Frappuccino

A delicious caramel frappuccino you can make at home.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup strong brewed coffee, cooled
  • 1 cup milk
  • 2 tablespoon caramel sauce
  • 2 tablespoon sugar
  • 2 cup ice
  • 1 cup whipped cream for topping

Instructions 

  1. 1. Brew the coffee and let it cool.
  2. 2. In a blender, combine the coffee, milk, caramel sauce, sugar, and ice. Blend until smooth.
  3. 3. Pour into glasses and top with whipped cream and additional caramel sauce if desired.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 5g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 300mg | Sugar: 35g | Vitamin A: 500IU | Calcium: 200mg

Keywords

Caramel Frappuccino
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