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–+ servings

Chicken Bacon Ranch Pasta

A delicious and easy pasta dish with chicken, bacon, and ranch flavors.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 2 cups Chicken breast, cooked and diced
  • 8 slices Bacon, cooked and crumbled
  • 12 oz Pasta any kind
  • 1 cup Ranch dressing
  • 1 cup Shredded cheese cheddar or mozzarella
  • 1 tablespoon Olive oil
  • 1 teaspoon Garlic powder
  • to taste Salt and pepper

Instructions 

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add cooked chicken and bacon. Cook for 2-3 minutes.
  3. Add cooked pasta to the skillet. Stir in ranch dressing, shredded cheese, and garlic powder. Cook until cheese is melted and everything is well combined.
  4. Season with salt and pepper to taste. Serve warm.

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 30g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Bacon, Chicken, Pasta, Ranch
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