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–+ servings

Greek Chicken Salad Recipe

A refreshing and healthy Greek Chicken Salad perfect for any meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: Greek
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Salad Ingredients

  • 2 cups Cooked Chicken Breast, chopped
  • 1 cup Cucumber, diced
  • 1 cup Cherry Tomatoes, halved
  • ½ cup Red Onion, thinly sliced
  • ½ cup Kalamata Olives, pitted
  • ½ cup Feta Cheese, crumbled
  • 2 tablespoon Olive Oil
  • 1 tablespoon Red Wine Vinegar
  • 1 teaspoon Dried Oregano
  • to taste Salt and Pepper

Instructions 

  1. 1. In a large mixing bowl, combine the cooked chicken, cucumber, cherry tomatoes, red onion, olives, and feta cheese.
  2. 2. In a small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper.
  3. 3. Pour the dressing over the salad and toss to combine.
  4. 4. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 30g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 2mg

Keywords

Chicken Salad, Healthy, Quick
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