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greek-yogurt-ranch-salad-dressing-recipe

Greek Yogurt Ranch Salad Dressing

A creamy and tangy Greek yogurt ranch dressing perfect for salads.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Greek
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 1 cup Greek yogurt
  • ½ cup Mayonnaise
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Dried dill
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper
  • 2 tablespoon Fresh chives chopped

Instructions 

  1. In a mixing bowl, combine the Greek yogurt and mayonnaise.
  2. Add the lemon juice, garlic powder, onion powder, dried dill, salt, and black pepper. Whisk until smooth.
  3. Stir in the chopped fresh chives.
  4. Refrigerate for at least 30 minutes before serving to let the flavors meld.

Nutritional Value

Calories: 80kcal | Carbohydrates: 2g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 200mg | Potassium: 100mg | Sugar: 2g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 0.2mg

Keywords

Greek Yogurt, Ranch, Salad Dressing
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