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+ servings

Grilled Chicken Sandwich

A simple and delicious grilled chicken sandwich recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken Breasts boneless, skinless
  • 2 pieces Burger Buns
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper freshly ground
  • 4 leaves Lettuce
  • 2 slices Tomato
  • 2 tablespoons Mayonnaise

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Brush the chicken breasts with olive oil and season with salt and black pepper.
  3. 3. Grill the chicken breasts for about 6-7 minutes on each side, or until fully cooked.
  4. 4. Toast the burger buns on the grill for a minute or until lightly browned.
  5. 5. Assemble the sandwich by spreading mayonnaise on the buns, then adding lettuce, tomato slices, and the grilled chicken breast.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 35g | Fat: 20g | Saturated Fat: 4g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Grilled Chicken Sandwich
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