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–+ servings

Honey Mustard Dressing

A quick and easy honey mustard dressing that's perfect for salads, sandwiches, and more.
Print Recipe
Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ¼ cup Honey
  • ¼ cup Dijon mustard
  • 2 tablespoons Apple cider vinegar
  • ¼ cup Olive oil
  • 1 clove Garlic, minced
  • to taste Salt and pepper

Instructions 

  1. In a mixing bowl, whisk together honey, Dijon mustard, and apple cider vinegar until well combined.
  2. Slowly drizzle in the olive oil while whisking continuously until the dressing is emulsified.
  3. Add minced garlic and season with salt and pepper to taste. Whisk again to combine.
  4. Store in an airtight container in the refrigerator for up to one week.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Fat: 9g | Saturated Fat: 1g | Sodium: 150mg | Sugar: 9g

Keywords

Honey Mustard
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