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kahlua-recipe

Kahlua Recipe

This is a homemade Kahlua recipe, perfect for cocktails or sipping on its own.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Beverage
Cuisine: Mexican
Servings: 10 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups Water
  • 4 cups Sugar
  • ½ cup Instant Coffee
  • 2 tablespoons Vanilla Extract
  • 2 cups Vodka

Instructions 

  1. 1. In a saucepan, combine water, sugar, and instant coffee. Bring to a boil.
  2. 2. Reduce heat and simmer for 20 minutes, stirring occasionally.
  3. 3. Remove from heat and let it cool completely.
  4. 4. Once cooled, add vanilla extract and vodka. Stir well.
  5. 5. Pour into a bottle and store in a cool, dark place. Let it sit for at least 2 weeks before using.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Sugar: 30g

Keywords

Coffee Liqueur, Kahlua
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