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kielbasa-skillet-dinner-recipe

Kielbasa Skillet Dinner Recipe

A quick and hearty skillet dinner featuring kielbasa, potatoes, and vegetables.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb kielbasa sausage sliced
  • 4 potatoes diced
  • 1 onion chopped
  • 1 bell pepper chopped
  • 2 tablespoon olive oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • to taste salt and pepper

Instructions 

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the diced potatoes and cook until they start to soften, about 10 minutes.
  3. Add the chopped onion and bell pepper, and cook for another 5 minutes.
  4. Add the sliced kielbasa, paprika, garlic powder, salt, and pepper. Cook until the sausage is heated through and the vegetables are tender, about 5 more minutes.
  5. Serve hot and enjoy!

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 15g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 700mg | Fiber: 4g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 40mg | Iron: 2mg

Keywords

Kielbasa, Quick Meal, Skillet Dinner
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