Go Back
–+ servings
lavender-simple-syrup-recipe

Lavender Simple Syrup Recipe

A fragrant and versatile syrup perfect for cocktails, desserts, and more.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Condiment
Cuisine: American
Servings: 10 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 cup water
  • 1 cup sugar
  • 2 tablespoons dried lavender buds

Instructions 

  1. Combine water and sugar in a saucepan over medium heat.
  2. Stir until sugar is dissolved.
  3. Add lavender buds and bring to a boil.
  4. Reduce heat and simmer for 1 minute.
  5. Remove from heat and let steep for 30 minutes.
  6. Strain syrup into a jar and discard lavender buds.
  7. Let cool before using.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sugar: 13g | Calcium: 1mg

Keywords

Lavender, Syrup
Tried this recipe?Let us know how it was!