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macaroni-salad-recipe

Macaroni Salad Recipe

A simple and delicious macaroni salad recipe perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups macaroni uncooked
  • 1 cup mayonnaise
  • 1 cup diced celery
  • ½ cup diced red onion
  • 1 cup diced bell pepper
  • 1 tablespoon vinegar
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. Cook the macaroni according to package instructions. Drain and rinse with cold water.
  2. In a large mixing bowl, combine the cooked macaroni, mayonnaise, celery, red onion, bell pepper, vinegar, salt, and black pepper.
  3. Mix well until all ingredients are evenly coated.
  4. Refrigerate for at least 1 hour before serving to allow flavors to meld.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 6g | Fat: 15g | Saturated Fat: 2.5g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 150mg | Fiber: 2g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1.5mg

Keywords

Easy Recipe, Pasta Salad
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