Marinated Chicken Pita Sandwich
A delicious and easy-to-make marinated chicken pita sandwich, perfect for a quick lunch or dinner.
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Marinated Chicken
- 500 g Chicken Breast cut into strips
- 3 tablespoon Olive Oil
- 2 cloves Garlic minced
- 1 teaspoon Paprika
- 1 teaspoon Oregano
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
Pita Sandwich
- 4 pieces Pita Bread
- 1 cup Lettuce shredded
- 1 cup Tomatoes diced
- 0.5 cup Red Onion sliced
- 0.5 cup Tzatziki Sauce
1. In a mixing bowl, combine olive oil, garlic, paprika, oregano, salt, and black pepper. Add chicken strips and mix well. Marinate for at least 30 minutes.
2. Preheat a grill pan over medium-high heat. Grill the marinated chicken strips for 5-7 minutes on each side or until fully cooked.
3. Warm the pita bread on the grill for 1-2 minutes.
4. Assemble the sandwiches by placing grilled chicken, lettuce, tomatoes, red onion, and tzatziki sauce inside the pita bread.
5. Serve immediately and enjoy!
Calories: 350kcal | Carbohydrates: 35g | Protein: 25g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 4g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 3mg