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mocha-coffee-recipe

Mocha Coffee Recipe

A delightful blend of coffee and chocolate, perfect for a cozy morning or an afternoon pick-me-up.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup strong brewed coffee
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon sugar
  • ½ cup milk any type
  • 1 tablespoon whipped cream optional

Instructions 

  1. 1. Brew a cup of strong coffee.
  2. 2. In a mug, mix the cocoa powder and sugar.
  3. 3. Add the hot coffee to the mug and stir until the cocoa and sugar are dissolved.
  4. 4. Heat the milk in the microwave or on the stove until hot, then froth if desired.
  5. 5. Pour the hot milk into the coffee mixture and stir well.
  6. 6. Top with whipped cream if desired and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 300mg | Fiber: 2g | Sugar: 18g | Vitamin A: 200IU | Calcium: 150mg | Iron: 1mg

Keywords

Coffee, Mocha
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