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–+ servings

Pita Pizza Recipe

A quick and easy pita pizza recipe perfect for a weeknight meal.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 pieces Pita Bread
  • 1 cup Marinara Sauce
  • 2 cups Shredded Mozzarella Cheese
  • 1 cup Toppings (pepperoni, olives, etc.) Optional

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Place the pita bread on a baking sheet.
  3. Spread marinara sauce evenly over each pita.
  4. Sprinkle shredded mozzarella cheese on top of the sauce.
  5. Add your favorite toppings.
  6. Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and let cool for a few minutes before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 35g | Protein: 15g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 200mg | Iron: 2mg

Keywords

Easy, Pizza, Quick
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