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–+ servings

Pittsburgh Ham Barbecues Recipe

A classic Pittsburgh-style ham barbecue recipe that's perfect for gatherings.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb sliced ham
  • 1 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon yellow mustard
  • 4 hamburger buns

Instructions 

  1. 1. In a skillet, combine ketchup, Worcestershire sauce, brown sugar, and mustard. Heat over medium until well mixed.
  2. 2. Add sliced ham to the skillet. Stir to coat the ham with the sauce. Cook until heated through, about 10 minutes.
  3. 3. Serve the ham mixture on hamburger buns.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 20g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 1200mg | Potassium: 400mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Barbecue, Ham, Pittsburgh
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