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russian-salad-recipe

Russian Salad

A classic Russian Salad, also known as Olivier Salad, is a hearty and creamy dish perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Salad
Cuisine: Russian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups diced potatoes
  • 1 cup diced carrots
  • 1 cup peas
  • 1 cup diced pickles
  • 1 cup diced cooked chicken
  • 1 cup mayonnaise
  • 1 tablespoon mustard
  • to taste salt and pepper

Instructions 

  1. Boil the diced potatoes and carrots in a saucepan until tender, about 10 minutes. Drain and let cool.
  2. In a large mixing bowl, combine the cooled potatoes, carrots, peas, pickles, and chicken.
  3. Add the mayonnaise and mustard to the bowl. Mix well to combine.
  4. Season with salt and pepper to taste. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 10g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 300mg | Fiber: 3g | Sugar: 4g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Olivier Salad
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