Tomato Mozzarella Salad
A simple and delicious tomato mozzarella salad, perfect for a quick lunch or a side dish.
Print Recipe
Pin This
Main Ingredients
- 4 Tomatoes sliced
- 200 g Mozzarella cheese sliced
- 1 bunch Fresh basil chopped
- 2 tablespoon Olive oil
- 1 tablespoon Balsamic vinegar
- Salt and pepper to taste
1. Slice the tomatoes and mozzarella cheese.
2. Arrange the tomato and mozzarella slices on a serving plate.
3. Sprinkle the chopped basil over the tomatoes and mozzarella.
4. Drizzle with olive oil and balsamic vinegar.
5. Season with salt and pepper to taste.
Calories: 200kcal | Carbohydrates: 6g | Protein: 12g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 800IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 1mg
Mozzarella, Salad, Tomato