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+ servings

Turkey Wraps Recipe

Quick and easy turkey wraps perfect for a light lunch or dinner.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pieces Tortillas
  • 200 grams Turkey slices
  • 1 cup Lettuce, shredded
  • 1 cup Tomatoes, diced
  • ½ cup Cheese, shredded
  • ¼ cup Mayonnaise

Instructions 

  1. 1. Lay out the tortillas on a flat surface.
  2. 2. Spread a thin layer of mayonnaise on each tortilla.
  3. 3. Place turkey slices evenly on each tortilla.
  4. 4. Add shredded lettuce, diced tomatoes, and shredded cheese on top of the turkey.
  5. 5. Roll up the tortillas tightly and cut in half if desired.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 15g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Easy, Quick, Turkey, Wraps
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