Mint Juleps Recipe
A refreshing cocktail perfect for hot summer days.
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Main Ingredients
- 2 cups Fresh mint leaves plus extra for garnish
- ½ cup Simple syrup
- 2 cups Bourbon
- 4 cups Crushed ice
1. Muddle the mint leaves and simple syrup in a cocktail shaker.
2. Add the bourbon and fill the shaker with ice.
3. Shake well and strain into a glass filled with crushed ice.
4. Garnish with a sprig of mint and serve immediately.
Calories: 200kcal | Carbohydrates: 20g | Sodium: 5mg | Potassium: 50mg | Sugar: 18g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg